Schlotzsky’s new designs cater to drive-thru demand

Sandwich chain Schlotzsky’s has unveiled a new unit in Oklahoma City that features two drive-thru lanes and no dine-in seating, one of two new smaller formats for the 300-unit chain. The drive-thru lanes at 85% of Schlotzsky’s restaurants generate about half the chain’s sales, and that figure has been growing during the pandemic amid rising demand for off-premises dining. Restaurant Business

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