Mastro brothers unveil a new seafood concept

The brothers who created the Mastro’s Steakhouse and Mastro’s Ocean Club, concepts now owned by Landry’s, will open a new high-end seafood concept later this year. Jeff and Mike Mastro plan to debut Ocean 44 in Scottsdale, Ariz., with a wood-burning oven that will allow the eatery to offer lobster bakes. Read the Nation’s Restaurant News story here

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